7 Ergebnisse.

Dieses Kochbuch darf in keiner Sammlung von Fans der asiatischen Küchen fehlen! In über 3 Jahren Recherche hat der Fotograf und Food-Journalist Jean-Pierre Gabriel über 500 authentische Rezepte der Thai-Küche zusammengetragen: von Streetfood über beliebte Klassiker und traditionelle Gerichte bis hin zu Menüs aus dem Königspalast. Mit ihren markanten Geschmacksnoten und ungewöhnlichen Verbindungen aus süß, sauer, scharf und salzig gilt die popu...

This book presents a wide variety of projects by the young Belgian architect Glenn Sestig, who founded his eponymously named studio less than ten years ago. The company has made a name for itself with the great diversity of its creations, and this book offers an opportunity to compare these designs in one place. Placing these reports alongside each other makes it possible to define the essential aspects of his style and his language of forms. ...

Keine Beschreibung.

An exclusive private itinerary leads the reader to the discovery of the refined style that characterises the places where life is lived in Brussels today.

100 authentische thailändische Rezepte, die in 30 Minuten oder weniger auch von Anfängern zubereitet werden können. Die thailändische Küche ist für ihre charakteristische Verschmelzung von scharfen, sauren, süßen und salzigen Geschmacksrichtungen weltbekannt - mit diesem Kochbuch erleben auch Hobbyköche das kulinarische Erlebnis daheim.

This collection of papers gives a representative cross-selectional view of recent developments in the field. After a survey paper by C. Lefèvre, 17 other research papers look at stochastic modeling of epidemics, both from a theoretical and a statistical point of view. Some look more specifically at a particular disease such as AIDS, malaria, schistosomiasis and diabetes.

100 authentic Thai recipes that can be prepared simply in thirty minutes or fewer by home cooks of all levels The food of Thailand is renowned the world over for its distinctive blend of hot, sour, sweet, and salty flavours. With Thai restaurants emerging in towns and cities all over the world at an astonishing rate, this is the perfect time to start cooking classic and authentic Thai food at home. This book proves it can be both quick and eas...